BITES

* EAST COAST OYSTERS 1/2 Dozen 18
On The Half Shell, House Mignonette, Cocktail Sauce

JUMBO SHRIMP COCKTAIL 4 for 15
House Mignonette, Cocktail Sauce

SPREAD 12
Lemon-Garlic Garbanzo, Veggie Sticks, Pita Bread, Olives

PAPAS FRITAS CALIENTE 13
Skin-On Fries, Cajun Spices, Fried Jalapeño, Cotija Cheese, Parsley

WINGS 
1/2 DZ – Celery, Carrots, Blue Cheese Dip)
DIABLO – Buffalo Habanero  8
SWEET – Maple-Mustard  9

MESSY SHRIMP 18
Peel & Eat Shrimp, Cajun Spices, Honey-Mustard Aioli, Lemon

Lobster Roll

Fresh Lobster Meat, Lightly Dressed Mayo or

Drawn Butter, Skin-on-Fries (Market Price)

PLATES

CHOPPED SALAD 15
Iceberg, Cucumber, Tomatoes, Black Olives, Smoked Bacon, Candied Walnuts, Blue Cheese Dressing

OCEAN BAR CHEESEBURGER  17
Lettuce, Tomato, Bermuda Onion, Cheddar Cheese, House Pickle, Skin On Fries, Brioche Bun, Honey Mustard Aioli

ST LOUIS RIBS  1/2 Rack 20, Full Rack  36
Peach-Chipotle House Made Barbeque, Pasta Salad, Cole Slaw

CHICKEN CAESAR SALAD 14
Grilled Chicken, Romaine Hearts, Baby Kale, Creamy Parmesan Dressing, Chopped Egg, Pumpernickel Croutons

TACOS
Soft Flour Tortilla, Lettuce, Pico de Gallo, Roasted Jalapeño-Corn Tartar
Chicken   13
Fish    16

 

FRIED PLATES
(All served with Skin on Fries, Cole Slaw, Lemon wedge)

Fried Haddock  25
Fried Clams  28

JUMBO DOGS
(1/2 Pound Hot Dogs Served on Brioche Bun & Skin On Fries)
MEXICAN – Pico De Gallo, Chili Pimento n’ Cebollas, Guacamole  12
BOSTON – Pepper, Onions, Sauerkraut, Mustard Aioli  13
CLASSIC – Relish, Sauerkraut, Brown Mustard, Ketchup 12

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