Ocean Bar is currently closed for the season. Thank you for enjoying our menus with us, and we look forward to next summer!

BITES

* EAST COAST OYSTERS 1/2 Dozen 18  gf
On The Half Shell, House Mignonette, Cocktail Sauce

JUMBO SHRIMP COCKTAIL 4 for 15  gf
House Mignonette, Cocktail Sauce

SPREAD 12
Lemon-Garlic Garbanzo, Veggie Sticks, Pita Bread, Olives

PAPAS FRITAS CALIENTE 13
Skin-On Fries, Cajun Spices, Fried Jalapeño, Cotija Cheese, Parsley

WINGS 
1/2 DZ – Celery, Carrots, Blue Cheese Dip)
DIABLO – Buffalo Habanero  9
SWEET – Maple-Mustard  8

MESSY SHRIMP 18  gf
Peel & Eat Shrimp, Cajun Spices, Honey-Mustard Aioli, Lemon

GUACAMOLE 12
Blue Corn Tortilla Chips, Salsa

 

gf – Gluten Free Items

Lobster Roll

Fresh Lobster Meat, Lightly Dressed Mayo or

Drawn Butter, Skin-on-Fries (Market Price)

PLATES

CHOPPED SALAD 15
Iceberg, Cucumber, Tomatoes, Black Olives, Smoked Bacon, Candied Walnuts, Blue Cheese Dressing

OCEAN BAR CHEESEBURGER  17
Lettuce, Tomato, Bermuda Onion, Cheddar Cheese, House Pickle, Skin On Fries, Brioche Bun, Honey Mustard Aioli

CHICKEN CAESAR SALAD 14
Grilled Chicken, Romaine Hearts, Baby Kale, Creamy Parmesan Dressing, Chopped Egg, Pumpernickel Croutons

TACOS
Soft Flour Tortilla, Lettuce, Pico de Gallo, Roasted Jalapeño-Corn Tartar
Chicken   13
Fish    16

 

FRIED PLATES
(All served with Skin on Fries, Cole Slaw, Lemon wedge)

Fried Haddock  25
Fried Clams  28

JUMBO DOGS
(1/2 Pound Hot Dogs Served on Brioche Bun & Skin On Fries)
MEXICAN – Pico De Gallo, Chili Pimento n’ Cebollas, Guacamole  12
BOSTON – Pepper, Onions, Sauerkraut, Mustard Aioli  13
CLASSIC – Relish, Sauerkraut, Brown Mustard, Ketchup 12

BREAD SERVICES NOT AVAILABLE AT THE DECK

Not all ingredients are listed in the menu.
Before placing your order, please inform your server if anyone in your party has a food allergy.

* “Consuming raw or undercooked meats, poultry, pork, seafood, shellfifish or eggs may increase risk of food borne illness” Town of Swampscott consumer advisory regarding mercury in fifish. Pregnant and nursing women, women who may become pregnant, and children under the age of 12 are advised to not eat the following fifish: swordfifish, shark, king mackerel, and tilefifish. Tuna steaks, canned white albacore, chunk light tuna consumption should also be limited. These fifish contain levels of mercury which the EPA and FDA agree can be toxic to a developing neurological system.

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