Brunch 11am – 3pm - Mission on the Bay

LUNCHEON

STARTERS

* EAST COAST OYSTERS 1/2 Dozen 19
On The Half Shell, House Mignonette, Cocktail Sauce

JUMBO SHRIMP COCKTAIL (4 each)
Colossal East Coast Shrimp, Cocktail Sauce, Lemon, Horseradish 17

* TUNA TARTARE
Raw Ahi Tuna, Wakame Salad, Sushi Rice, Wonton Crisp, Shoyu Glaze, Pickled Ginger, Sriracha 18

MUSSELS
P.E.I, Thai Coconut-Curry, Tomatoes, Red Chili Flakes, Fresh Ginger, Grilled Ciabatta 17
– MAKE it Fra-Diavolo 20

SHORT-RIB EMPANADA
“Argentinian Classic” Braised Nebraska Beef Boneless Short Rib,
Aji Amarillo, Salsa Criolla (2 each) 16

CRISPY CALAMARI
Sriracha Aioli, Crispy Pepperoncini, Shaved Romaine 17

THAI RIBS
Braised Pork, Sweet Chili Glaze, Crispy Onions, Scallions 16

LOBSTER RANGOON
Chive-Cream Cheese, Maine Lobster Meat, Thai Glaze Drizzle (5 each) 16

MEATBALLS
1/4 Pound Meatballs, Cotija Cheese, Marinara Sauce, Garlic Ciabatta Bread 15

PERI PERI WINGS
Peri-Peri “Brazilian Classic Sauce”
Other Flavors Available 19

BURRATA & BEET (V)
Red & Yellow Beets, Creamy Mozzarella, Beefsteak Tomatoes,
Arugula, Dark Balsamic Reduction, Pesto 22

SQUARE MEAL (V)
“Classic Mediterranean” Hummus, Olive Tapenade
Cucumber, Feta Crema, Basil, Artichokes, Chickpeas,
Hearts of Palm, Roasted Red Pepper, Pita, Garlic Oil,
Grilled Tomato, Parsley-Scallion Tabouli,
Tzatziki, Balsamic Reduction 22
ADD Meatballs 9

LOBSTER ‘N CRAB CAKES
Mango-Cilantro Salsa, Charred Poblano Pepper Relish,
Paprika Oil, Fresh Lemon, Sexy Scallions 24

SOUPS ‘N SALADS

CLAM CHOWDER
Coastal Clams, Chopped Potato, A Touch of Bacon, A Splash of Cream 12

FRENCH ONION SOUP
Caramelized Onions, Gruyere Cheese, Sherry, Garlic Crouton 11

CHOPPED GREEK SALAD
Iceberg, Feta Cheese, Kalamata Olives, Tomatoes, Cucumber, Shaved Red Onion,
Avocado, Pepperoncini Peppers, Greek Vinaigrette 17

CAESAR
Baby Kale, Romaine Hearts, Creamy Parmesan Caesar Dressing, Chopped Egg, Lemon, Pumpernickel Croutons 13
Add White Anchovies 2

Add To Salads:
Grilled Chicken 9
Grilled Steak Tips 16
Meatballs 9
Grilled Salmon 12
Seared RARE Tuna 16
Grilled Shrimp 12

SATURDAY & SUNDAY BRUNCH
11 am – 3 pm

BENEDICT 15
2 Eggs Poached, Canadian Bacon, English Muffin, Home Fries, Fresh Berries, Hollandaise

HUEVOS RANCHEROS* 15
Flour Tortilla, Two Fried Eggs, Charro Beans, Sour Cream,
Tres Queso, Boneless Short-Rib of Beef, Grilled Corn,
Sexy Scallions, Cilantro Salsa

AVOCADO N’ EGGS TOAST 16
Fresh Guacamole, Two Poached Eggs, Grilled Tomato,
Red Onion, Multi Grain Bread, Gluten Free Yucca Chips

STEAK ‘N EGGS BENEDICT 24
Filet Mignon Tournedos, Two Poached Eggs, Grilled Tomato,
Hollandaise, English Muffin

LOBSTER BENEDICT 25
Two Poached Eggs, Lobster Meat, Fresh Berries, English Muffin,
Home Fries, Hollandaise

THE MOB SCRAMBLE 16
Wild Mushrooms, Tomatoes, Jalapeño-Bacon, Three Cheese Blend, Home Fries, Fresh Berries, Toast

CARNITA HASH 14 *GF
Sweet Potato, Carnitas, Two Fried Eggs, Avocado, Cilantro, Bell Pepper

FRENCH TOAST 14
Challah Bread, Maple Syrup, Cinnamon Whipped Butter, Candied Pecans

WAFFLE 14
Chocolate Chips, Blueberries, Nutella, or Strawberries

BRUNCH CHEESEBURGER 20
Black Angus Beef, Fried Egg, Lettuce, House Agave Pickle Relish,
Cheddar Cheese, Buttered Brioche Onion Bun,
Herbed-Cheese Skin-On Fries
Add Bacon 2

ON THE BAY BLT 16
Fried Egg, Crispy Bacon Slab, Lettuce, Vine Tomato, Smoked Chipotle Aioli,
Buttered Brioche Onion Bun, Herbed-Cheese Skin On Fries

VEGETABLE ENCHILADAS 19
Roasted Maitake Mushrooms, Charred Bell Pepper
Caramelized Red Onion, Queso Blanco, Arugula Salad,
Scrambled Eggs, Mexican Rice, Guajillo Salsa