ALL DAY MENU
SPECIALS
HARVEST COBB
iceberg and arugula, grilled corn, pomegranates,
red onion, pepitas, grape tomatoes, hard boiled eggs,
sweet potato, goat cheese, brown sugar vinaigrette 18
BOLOGNESE ARANCINI
bolognese stuffed fried risotto balls, in a vodka sauce, fresh basil 18
CHICKEN BURRATA PASTA
fried and blackened chicken breast, trottole pasta, marinara, fresh burrata, basil 28
18oz BONE-IN RIBEYE
crushed truffled chili oiled fingerlings, broccolini, creola sauce 62
CARAMELIZED SEARED SALMON
fried cajun fingerling potatoes, sweet citrus vegetable medley,
agave lemon thyme vinaigrette, zest of lemon to finish 32
BANANA COOKIE BUTTER PIE
cookie butter crumb, banana cheesecake, cookie butter mousse,
whipped cream and chocolate covered toffee 14
CHILLED ‘N RAW
OYSERS** gf
on the half shell, house mignonette, cocktail sauce
half dozen, east coast 22.50
TUNA TARTARE**
raw ahi tuna, sesame wakame salad, sushi rice,
wonton crisp, shoyu glaze, pickled ginger, sriracha 18
SHRIMP COCKTAIL gf
4 colossal shrimp, cocktail sauce, horseradish 16
SALADS
CAESAR
romaine leaves, garlicky pumpernickel croutons,
egg, parmesan caesar dressing 13
add white anchovies 3
CHOPPED GREEK SALAD √
iceberg, feta cheese, kalamata olives, tomato,
cucumber, shaved red onion, avocado,
pepperoncini, greek vinaigrette 17
BABY ARUGUAL SALAD gf
shaved romano, parmesan, crushed red chili pepper, lemon-infused olive oil 14
ORGANIC GREENS gf
baby mesclun greens, lavender vinaigrette 11
add to salads
shrimp 14
steak tips 18
chicken 8
grilled sea scallops (3) MP
grilled salmon 14
ahi tuna 17
lobster meat 18
SOUPS
CLAM CHOWDER
coastal butter clams, chopped potatoes,
a touch of bacon, a splash of cream 12
FRENCH ONION SOUP
caramelized onions flamed with sherry, gruyere cheese, garlic crouton 11
STARTERS
LOBSTER ‘N CRAB CAKES
mango-cilantro salsa, charred poblano pepper relish, paprika oil,
fresh lemon, mango-habanero aioli, sexy scallions 24
MOZZARELLA CAMPANIA
pan seared fresh mozzarella, tomato cream, romano, parsley 14
LOBSTER RANGOON
chive-cream cheese, maine lobster meat, thai glaze drizzle 16
SHORT RIB EMPANADA
“argentina classic”, pico de gallo, criolla sauce, aji amarillo 16
CRISPY CALAMARI
crispy pepperoncini, shaved romaine, finished with sriracha aioli 18
THAI RIBS
braised pork riblets, crispy onions, sweet chili glaze, sexy scallions 16
MEATBALLS
1/4 pound meatballs, homemade marinara sauce, cotija cheese,
grilled garlic ciabatta 13
BURRATA | BEET √ gf
red & yellow beets, creamy mozzarella, beefsteak tomato, arugula,
dark balsamic reduction, pesto 23
PERI PERI WINGS 7 per order
peri-peri “brazilian classic sauce” 15
other flavors available
SQUARE MEAL √
“classic mediterranean” hummus, olive tapenade,
cucumber, feta crema, basil, artichokes, chickpeas, hearts of palm, roasted red pepper, pita, garlic oil, grilled tomato, parsley-scallions tabouli,
tzatziki, balsamic reduction 24
add meatballs 8
MUSSELS
p.e.i, coconut-curry, red chili flakes, fresh tomato, scallions, fresh ginger,
grilled garlic ciabatta 17
• fra diavolo 19
CAULIFLOWER BITES √
blue cheese dressing, lemon, choice of shoyu glaze or buffalo 14
FLOUR ‘N WATER
SHRIMP SCAMPI
5 jumbo shrimp, fresh baby spinach, fresh tomatoes, garlic n’ shallot butter-chablis, linguine, focaccia breadstick 25
with lobster meat 38
BOLOGNESE
ragù of beef, pork, chorizo, tomatoes, bucatini pasta, focaccia breadstick 24
LINGUINE ‘N MEATBALL PARM
homemade marinara, fresh basil, mozzarella, romano, parmesan, focaccia breadstick 21
make it plant base “beyond” add 3 √
AHI TUNA LO MEIN
black and white sesame seed crusted seared RARE ahi tuna,
snow peas, baby spinach, peppers,
maitake mushrooms, lo mein, sexy scallions MP
MAC ‘N CHEESE
north-country smokehouse bacon, vermont cheddar, pecorino romano, cream, trottole pasta, buttery panko crumbs 17
with
chicken 22 | shrimp (5) 26
scallops (6) (MP) | steak tips 31
lobster meat (MP)
CHICKEN PARMIGIANA
homemade marinara, parmesan, pecorino romano, mozzarella, linguine, fresh basil 23
CHICKEN ALLA VODKA
marinated chicken, trottole pasta, pink vodka sauce, diced ham, red onion, garlic, fresh basil, pecorino romano, focaccia breadstick 24
SANDWICHES
MEATBALL GRINDER
beef, pork, chorizo, cotija cheese, marinara sauce, garlic bread,
herbed-cheese skin-on fries 17
CHEESEBURGER**
8oz black angus beef, crispy onion, tomato, lettuce, cheddar cheese, mayo, agave relish, brioche bun, JR bbq, herbed-cheese skin-on-fries 19
add smoked bacon 3
LOBSTER ROLL
fresh lobster meat, light mayo, toasted brioche roll, gluten free yucca chips mp
BLACKENED CHICKEN SANDWICH
bibb lettuce, mango-habanero aioli, pineapple pico de gallo,
grilled brioche bun, herbed-cheese skin-on fries 16
make it crispy fried chicken 18
AHI TUNA CLUB**
seared “RARE”, warm asian slaw, smoked bacon, tomato, boston lettuce, sriracha
mayo, shoyu glaze, gluten free yucca chips 24
LAND ‘N SEA
STEAK ‘N FRITES** 12+oz. AGF
marinated steak tips, cherry peppers, “classic churrascaria onion”, herbed-cheese skin-on fries 31
FILET MIGNON* 8oz. gf
black Angus beef, roasted garlic fingerling potatoes,
tempura broccolini, bordelaise glaze 59
ADD GREAT HILL BLUE CHEESE 6
BONE-IN RIBEYE OF BEEF SPECIAL
“chef’s daily inspiration” MP
CHICKEN MADEIRA
seared chicken breast, maitake mushrooms, crimini mushrooms, shallots, madeira wine-butter sauce, mashed potatoes 25
SALMON**
shrimp, mussels, fresh baby spinach, saffron couscous,
fresh tomato, fresh basil, sexy scallions 31
SEA SCALLOPS** GF
seared sea scallops, parmesan risotto, english peas, carrots, citrus vinaigrette MP
NEW ENGLAND TRIO**
3 sea scallops, haddock, 3 shrimp, ritz cracker,
roasted plum tomato, grilled asparagus, smashed yukon potatoes 39
BAKED HADDOCK**
ritz cracker, roasted plum tomato, garlic baby spinach,
smashed yukon potatoes 29
HARRISA CAULIFLOWER STEAK ‘N FRITES AGF
tzatziki, roasted red peppers, arugula, sexy scallions, crispy garbanzo, herbed-cheese skin-on-fries 19
FRIED RICE
jasmine rice, bok choy, bean sprouts, spanish onions,
scallions, peppers, carrots, peas, egg, shoyu glaze
with
shrimp 26
steak tips 31
chicken 22
grilled sea scallops (6) MP
grilled salmon 31
SIMPLY GRILLED** gf
served with coconut jasmine rice, seasonal vegetables, arugula garnish
shrimp 26 | salmon 31 | filet mignon 59
chicken 22 | steak tips 31 |
ahi tuna mp | grilled sea scallops (6) MP
FRIED PLATES
house tartar, herbed-cheese skin-on fries, lemon
sea scallops jumbo mp
haddock 29
shrimp jumbo 26
local whole belly clams mp
fishermen’s platter mp
TACOS
KOREAN BEEF
flour tortillas, shoyu glaze, kimchi, sriracha mayo, gluten free yucca chips 19
PORK BELLY TACOS
flour tortillas, coleslaw, pineapple pico de gallo, cojita cheese, fresh cilantro, gluten free yucca chips 22
FISH TACOS
flour tortillas, jalapeño grilled corn tartar,
shredded lettuce, pico de gallo,
gluten free yucca chips 21
BLACKENED SALMON TACOS
tomatillo salsa verde, cilantro-lime aioli,
baby green leaves, pineapple pico de gallo,
flour tortillas, gluten free yucca chips 23
gf • gluten free | √• vegetarian | Complimentary triple filtered water
Focaccia Bread Services (4 Pcs) $5
Not all ingredients are listed in the menu. Before placing your order, please inform your server if anyone in your party has a food allergy.\
**Consuming raw or undercooked meats, poultry, pork, seafood, shellfish or eggs may increase risk of foodborne illness.
**Town of Swampscott comsumer advisory, mercury in fish – Pregnant and nursing women, women who may become pregnant, and children under 12 years are advised not to eat Shark or Swordfish, Tuna Steaks, and canned Tuna comsumption should also be limited. These fish may contain levels of mercury,
which the EPA and FDA agree can be toxic to developing neurological system.